Happy Holidays!

Today is Christmas Eve and I started cooking yesterday. I have 35 people, family mostly, coming over for dinner tonight. I found some great recipes on allrecipes.com. I decided not to go with the traditional dinner because I didn't want the added stress. For appetizers, I am making a Spinach and Artichoke dip, Stuffed Mushrooms, and Brushetta. I started making my Lasagna yesterday. I got a great recipe for Tiramasu, but it looks a little harder than I am willing to try. Peder did say that I am ok to enjoy my meal, and I don't even have to limit myself to smaller portions. He said that sometimes you can eat foods that aren't good for you, as long as you do your cardio the next day.